The specialty tea market has never been more open to new entrants. Consumers in the UK, Germany, the US, Singapore,...
News and Trends
The Rwanda Mountain Tea Corporate Gift Guide: Why Premium Tea Is the World’s Best Business Gift
The corporate gift problem is consistent across industries and cultures: it needs to feel considered, not generic. It...
Rwandan Tea in the Asian Market: Why Singapore, Vietnam and China Are Watching
Something shifted in August 2026. The data made it unmistakable. In a single month, Singapore went from being the...
Understanding Rwanda Tea Grades: The Complete Buyer’s Glossary
Every week at the Mombasa Tea Auction, Rwanda Mountain Tea's lots are listed by grade : BP1, PF1, BOP1, D1, FBOP. For...
AfCFTA and Rwandan Tea: The Continent-Wide Opportunity for African Buyers
Most of the world's tea trade still flows east to west, from East Africa to Europe, from South Asia to North America....
Rwanda Mountain Tea at 20: A Complete Timeline, 2006 – 2026
Twenty years of building a company happens one decision at a time. Looking back at any two-decade journey, the...
20 Years of Rwanda Mountain Tea: 9 Factories, 30,000 Lives, One Vision
Twenty years ago, Rwanda Mountain Tea did not exist. What existed were two government-owned tea factories, assets the...
Pairing Rwandan Tea with Food: A Practical Guide by Garden Mark
You already know RMT's eight garden marks taste different from one another, we covered why in our buyer's guide to the...
Pairing Rwandan Tea with Food: A Garden-by-Garden Guide Meta
Tea drinkers in Rwanda already know something wine lovers have said for centuries: the right pairing changes...
The 8 RMT Garden Marks: A Buyer’s Guide to Choosing Right
Quick answer: RMT Group produces tea from eight distinct garden marks across Rwanda : Kitabi, Rubaya, Nyabihu, Gatare,...
How the Mombasa Tea Auction Works: A Buyer’s Introduction
If you're new to sourcing African tea, the Mombasa Auction can look opaque from the outside: brokers, lot numbers,...
Understanding Rwanda Tea Grades: BP1, BOP, Pekoe and More
If you've ever looked at a tea invoice and seen codes like BP1, PF1, or D1 and wondered what you were actually buying,...
Rwanda Tea Gardens & Wildlife: The Nyungwe Forest Tea Experience
There is a moment, somewhere on the road between Butare and Rusizi, when Rwanda does something unexpected. The hills...
Why Altitude Makes Rwandan Tea Taste Different: The Science Explained
Rwanda’s tea gardens sit between 1,900 and 2,800 metres above sea level. Discover the science behind why that altitude and the slow growth it creates, gives Rwandan tea its distinctive brightness, complexity, and depth.
Why Rwanda Tea Tops Mombasa: Lessons for African Producers
QUICK ANSWER Rwandan tea averaged $3.24 per kilogram at the 2025 Mombasa Tea Auction, the highest of any origin on the...
The Women Growing Rwanda’s World-Class Tea
The morning starts early in Rwanda's tea gardens. Long before the sun has fully cleared the hills, women are already...
Climate Change and Tea: How Rwanda’s Mountain Gardens Are Built to Last
If you have spent any time reading about the global tea industry over the past decade, you have probably noticed a...
Rwanda Mountain Tea Wins Gender Equality Awards: A Model for Inclusive Industry in Rwanda
Rwanda Mountain Tea Group (RMT) has once again demonstrated that doing business well and doing business right are the...
CTC vs Orthodox Tea: Which Rwanda Mountain Tea Grade Is Right for You?
If you have browsed our garden mark pages and seen grade names like BP1, BOP, or Orthodox scattered across the...
Rwanda Mountain Tea at the 2026 London Tea Trade Dinner
In early May 2026, Rwanda Mountain Tea (RMT) was at the Savoy Hotel in London for the annual Tea Trade Dinner one of...